Graham Cracker V2 Capella Flavour Concentrate

Capella Graham Cracker V2 captures the warm, wholesome and slightly sweet flavour of the classic American graham cracker, a close cousin of the digestive biscuit.

As a water-soluble concentrate it mixes smoothly into batters, creams and drinks, so a little goes a long way.

Ways to use graham cracker flavouring

• Bakes: boost cheesecake bases, pie crusts and cookies.
• Desserts: flavour banoffee, key lime and s'mores desserts.
• Drinks: add to lattes and milkshakes.
• Breakfast: stir into porridge and yoghurt.

Pairs well with

New York Cheesecake V2, Marshmallow, Double Chocolate V2 and Lime.

Frequently asked questions

How much should I use?
Start with around 10 drops per cup or serving, mix well and taste, then add a drop at a time until it's right.

Which size should I choose?
The 10ml bottle is great for trying a flavour, the 30ml suits regular use and the 100ml is the best value.

Capella, imported and rebottled by Flavour-it.